![Ruth Marcussen Kielland / Norwegian Dairies Association: Jarlsberg Delights [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions + Techniques Explained, Norway, Norwegian Cheese ]](../../../images/bookbase.gif)
Buy this book on-line Ruth Marcussen Kielland / Norwegian Dairies Association : Jarlsberg Delights [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions + Techniques Explained, Norway, Norwegian Cheese ]Gyldendal Norsk Forlag 1986 ISBN 8205169063
Regional Cook book Compilation. Hardback : hard cover edition in good plus condition, a typical used book with slight wear to edges and spine. Some minor bumping or scuffs. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make an ideal gift for the fan / reader in your life. Reading is one of the great pleasures in life. Reading is one of the great pleasures in life. Please send us a note if you have any questions. Thank you.. Illustr.: Full Color Illustrations. Book. Book Condition: Very Good. Binding: Hard Back / Pictorial Boards. Jacket: No Dust Jacket Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Ruth Marcussen Kielland / Norwegian Dairies Association : Jarlsberg Delights [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions + Techniques Explained, Norway, Norwegian Cheese ]. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including used books, libri antichi, livres d'occasion, rare books and livres rares. Bibliophile Bookbase for antiquarian books, maps and prints. |